Sami Tamimi (BOUSTANY: A Celebration of Vegetables from my Palestine) with Andy Baraghani

Jul

17

FOOD

Sami Tamimi (BOUSTANY: A Celebration of Vegetables from my Palestine) with Andy Baraghani

Thursday, July 17, 2025
6:00 PM 7:00 PM
BPL - Brooklyn Heights Library (map)
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Mark Kurlansky (CHEESECAKE) with Florence Fabricant

Jul

15

LITERATURE, FOOD

Mark Kurlansky (CHEESECAKE) with Florence Fabricant

Tuesday, July 15, 2025
7:00 PM 8:00 PM
Barnes & Noble - Upper West Side (map)
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Michael Shaikh (THE LAST SWEET BITE: Stories and Recipes of Culinary Heritage Lost and Found) with Nimmi Gowrinathan

Jul

7

FOOD, MEMOIR-BIOGRAPHY

Michael Shaikh (THE LAST SWEET BITE: Stories and Recipes of Culinary Heritage Lost and Found) with Nimmi Gowrinathan

Monday, July 7, 2025
7:30 PM 8:30 PM
Greenlight Bookstore (map)
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Rebecca Firkser (GALETTE!: Sweet and Savory Recipes as Easy as Pie) with Natasha Pickowicz

Jun

26

FOOD

Rebecca Firkser (GALETTE!: Sweet and Savory Recipes as Easy as Pie) with Natasha Pickowicz

Thursday, June 26, 2025
6:00 PM 8:00 PM
Rizzoli Bookstore (map)
Google Calendar ICS

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Storytime with Sorche Fairbank (GOOD LUCK, ICE CREAM TRUCK!)

Jun

14

CHILDREN, FOOD

Storytime with Sorche Fairbank (GOOD LUCK, ICE CREAM TRUCK!)

Saturday, June 14, 2025
11:30 AM 12:30 PM
Books of Wonder (map)
Google Calendar ICS

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Jessica B. Harris (BRAIDED HERITAGE: Recipes and Stories on the Origin of American Cuisine) cookbook launch with Francis Lam and cuisine prepared by Chef Denzell Washington

Jun

11

FOOD, HISTORY-POLITICS

Jessica B. Harris (BRAIDED HERITAGE: Recipes and Stories on the Origin of American Cuisine) cookbook launch with Francis Lam and cuisine prepared by Chef Denzell Washington

Wednesday, June 11, 2025
6:00 PM 9:00 PM
Museum of Food and Drink (map)
Google Calendar ICS

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Storytime with the ABC Digest, Ashley Chang & Jeffrey Chan (TASTING DIM SUM)

Jun

8

CHILDREN, FOOD

Storytime with the ABC Digest, Ashley Chang & Jeffrey Chan (TASTING DIM SUM)

Sunday, June 8, 2025
10:30 AM 12:00 PM
Museum of Food and Drink (map)
Google Calendar ICS

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A Culinary Meet and Greet with Morgan Jerkins (ZEAL) and cuisine by Brigitte Malivert

Jun

6

LITERATURE, FOOD

A Culinary Meet and Greet with Morgan Jerkins (ZEAL) and cuisine by Brigitte Malivert

Friday, June 6, 2025
7:00 PM 8:30 PM
Liz's Book Bar (map)
Google Calendar ICS

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John Birdsall (WHAT IS QUEER FOOD?: How We Served a Revolution) with Eric Kim

Jun

4

FOOD, HISTORY-POLITICS

John Birdsall (WHAT IS QUEER FOOD?: How We Served a Revolution) with Eric Kim

Wednesday, June 4, 2025
6:30 PM 8:00 PM
P&T Knitwear (map)
Google Calendar ICS

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Erik Piepenburg (DINING OUT: First Dates, Defiant Nights, and Last Call Disco Fries at America's Gay Restaurants) launch with Patrick Healy

Jun

2

HISTORY-POLITICS, FOOD

Erik Piepenburg (DINING OUT: First Dates, Defiant Nights, and Last Call Disco Fries at America's Gay Restaurants) launch with Patrick Healy

Monday, June 2, 2025
7:00 PM 8:30 PM
Strand Book Store - Broadway (map)
Google Calendar ICS

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Adam Roberts (FOOD PERSON) debut novel with Deb Perelman

May

30

LITERATURE, FOOD

Adam Roberts (FOOD PERSON) debut novel with Deb Perelman

Friday, May 30, 2025
6:00 PM 8:00 PM
Archestratus Books + Foods (map)
Google Calendar ICS

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Hawa Hassan (SETTING A PLACE FOR US: Recipes and Stories of Displacement, Resilience, and Community from Eight Countries Impacted by War) with Kimberly Drew

May

29

FOOD, HISTORY-POLITICS

Hawa Hassan (SETTING A PLACE FOR US: Recipes and Stories of Displacement, Resilience, and Community from Eight Countries Impacted by War) with Kimberly Drew

Thursday, May 29, 2025
7:00 PM 8:00 PM
Books Are Magic - Montague (map)
Google Calendar ICS

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Omowale Adewale (BROTHA VEGAN: Black Men Speak on Food, Identity, Health, and Society) presentation

May

27

FOOD, LIFESTYLE

Omowale Adewale (BROTHA VEGAN: Black Men Speak on Food, Identity, Health, and Society) presentation

Tuesday, May 27, 2025
6:00 PM 7:30 PM
BPL - Saratoga Library (map)
Google Calendar ICS

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Laurie Woolever (CARE AND FEEDING) reading

May

22

MEMOIR-BIOGRAPHY, FOOD

Laurie Woolever (CARE AND FEEDING) reading

Thursday, May 22, 2025
8:00 PM 9:00 PM
The World's Borough Bookshop (map)
Google Calendar ICS

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May

22

LITERATURE, FOOD

Ledia Xhoga (MISINTERPRETION) debut

Thursday, May 22, 2025
6:30 PM 8:00 PM
The Gather Inn Again (map)
Google Calendar ICS

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KC Hysmith & Justine Orlovsky-Schnitzler (AN AMERICAN GIRL ANTHOLOGY: Finding Ourselves in the Pleasant Company Universe) with Lauren Dozier

May

22

FOOD, LIFESTYLE

KC Hysmith & Justine Orlovsky-Schnitzler (AN AMERICAN GIRL ANTHOLOGY: Finding Ourselves in the Pleasant Company Universe) with Lauren Dozier

Thursday, May 22, 2025
6:00 PM 9:00 PM
Museum of Food and Drink (map)
Google Calendar ICS

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Casey Elsass (WHAT CAN I BRING: Recipes to Help You Live Your Guest Life) cookbook launch with Sohla El-Waylly

May

21

FOOD

Casey Elsass (WHAT CAN I BRING: Recipes to Help You Live Your Guest Life) cookbook launch with Sohla El-Waylly

Wednesday, May 21, 2025
7:00 PM 8:30 PM
Strand Book Store - Broadway (map)
Google Calendar ICS

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B. Dylan Hollis (BAKING ACROSS AMERICA: A Vintage Recipe Road Trip) exclusive edition cookbook launch

May

20

FOOD, LIFESTYLE

B. Dylan Hollis (BAKING ACROSS AMERICA: A Vintage Recipe Road Trip) exclusive edition cookbook launch

Tuesday, May 20, 2025
6:00 PM 7:00 PM
Barnes & Noble - Union Square (map)
Google Calendar ICS

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Adam Roberts (FOOD PERSON) with Joanna Goddard

May

20

LITERATURE, FOOD

Adam Roberts (FOOD PERSON) with Joanna Goddard

Tuesday, May 20, 2025
6:00 PM 7:00 PM
Brooklyn Public Library - Brooklyn Heights (map)
Google Calendar ICS

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Daria Lavelle (AFTERTASTE) launch with Julia Phillips

May

19

ROMANCE, FOOD

Daria Lavelle (AFTERTASTE) launch with Julia Phillips

Monday, May 19, 2025
6:30 PM 7:30 PM
McNally Jackson - Seaport (map)
Google Calendar ICS

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Storytime with Julie Leung & illustrator Melissa Iwai (A BANQUET FOR CECELIA)

May

18

CHILDREN, FOOD

Storytime with Julie Leung & illustrator Melissa Iwai (A BANQUET FOR CECELIA)

Sunday, May 18, 2025
11:30 AM 12:30 PM
Books of Wonder (map)
Google Calendar ICS

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Jill Damatac (DIRTY KITCHEN: A Memoir of Food and Family) with Jose Antonio Vargas

May

15

MEMOIR-BIOGRAPHY, FOOD

Jill Damatac (DIRTY KITCHEN: A Memoir of Food and Family) with Jose Antonio Vargas

Thursday, May 15, 2025
7:00 PM 8:00 PM
Yu & Me Books (map)
Google Calendar ICS

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ASIAN AMERICAN WOMEN IN FOOD: Chefs and Entrepreneurs panel featuring Caroline Choe with Chitra Agrawal, Lauren Tran, Irene Yoo, and Abi Balingit

May

8

FOOD, LIFESTYLE

ASIAN AMERICAN WOMEN IN FOOD: Chefs and Entrepreneurs panel featuring Caroline Choe with Chitra Agrawal, Lauren Tran, Irene Yoo, and Abi Balingit

Thursday, May 8, 2025
6:00 PM 9:00 PM
Museum of Food and Drink (map)
Google Calendar ICS

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Tyler Malek (AMERICA’S MOST ICONIC ICE CREAMS: A Salt & Straw Cookbook: Classic Flavors and Creative Riffs) with Katie Lee Biegel

May

4

FOOD, CULTURE-CELEBRITY

Tyler Malek (AMERICA’S MOST ICONIC ICE CREAMS: A Salt & Straw Cookbook: Classic Flavors and Creative Riffs) with Katie Lee Biegel

Sunday, May 4, 2025
7:00 PM 8:00 PM
92NY (map)
Google Calendar ICS

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The ABC Digest with Ashley Chang & Jeffrey Chan (TASTING DIM SUM) cuisine board book launch

May

4

FOOD, CHILDREN

The ABC Digest with Ashley Chang & Jeffrey Chan (TASTING DIM SUM) cuisine board book launch

Sunday, May 4, 2025
11:30 AM 12:30 PM
Yu & Me Books (map)
Google Calendar ICS

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ASIAN AMERICAN WOMEN IN FOOD: Writing and Media panel featuring Caroline Choe with Cathy Erway, Emi Boscamp, Genevieve Yam, Liza DeGuia, and Pooja Makhijani

May

1

FOOD, LIFESTYLE

ASIAN AMERICAN WOMEN IN FOOD: Writing and Media panel featuring Caroline Choe with Cathy Erway, Emi Boscamp, Genevieve Yam, Liza DeGuia, and Pooja Makhijani

Thursday, May 1, 2025
6:00 PM 9:00 PM
Museum of Food and Drink (map)
Google Calendar ICS

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Rick Martínez (Salsa Daddy) cookbook signing and conversation with Eric Kim

Apr

30

FOOD

Rick Martínez (Salsa Daddy) cookbook signing and conversation with Eric Kim

Wednesday, April 30, 2025
7:30 PM 8:30 PM
St. Ann & the Holy Trinity Church (map)
Google Calendar ICS

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Nadiya Hussain (Cook Once, Eat Twice) cookbook launch and conversation with David Tamarkin

Apr

29

FOOD, CULTURE-CELEBRITY

Nadiya Hussain (Cook Once, Eat Twice) cookbook launch and conversation with David Tamarkin

Tuesday, April 29, 2025
7:00 PM 8:30 PM
Strand Book Store - Broadway (map)
Google Calendar ICS

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Mamrie Hart (All I Think About is Food) signing line

Apr

29

FOOD, CULTURE-CELEBRITY

Mamrie Hart (All I Think About is Food) signing line

Tuesday, April 29, 2025
7:00 PM 8:30 PM
Strand Book Store - Broadway (map)
Google Calendar ICS

Learn more

View Event →

Mamrie Hart (All I Think About is Food) cookbook launch

Apr

28

FOOD, CULTURE-CELEBRITY

Mamrie Hart (All I Think About is Food) cookbook launch

Monday, April 28, 2025
7:00 PM 8:30 PM
Strand Book Store - Broadway (map)
Google Calendar ICS

Learn more

View Event →

UPCOMING IN NYC

Sami Tamimi (BOUSTANY: A Celebration of Vegetables from my Palestine) with Andy Baraghani

Mark Kurlansky (CHEESECAKE) with Florence Fabricant

Michael Shaikh (THE LAST SWEET BITE: Stories and Recipes of Culinary Heritage Lost and Found) with Nimmi Gowrinathan

Rebecca Firkser (GALETTE!: Sweet and Savory Recipes as Easy as Pie) with Natasha Pickowicz

Storytime with Sorche Fairbank (GOOD LUCK, ICE CREAM TRUCK!)

Jessica B. Harris (BRAIDED HERITAGE: Recipes and Stories on the Origin of American Cuisine) cookbook launch with Francis Lam and cuisine prepared by Chef Denzell Washington

Storytime with the ABC Digest, Ashley Chang & Jeffrey Chan (TASTING DIM SUM)

A Culinary Meet and Greet with Morgan Jerkins (ZEAL) and cuisine by Brigitte Malivert

John Birdsall (WHAT IS QUEER FOOD?: How We Served a Revolution) with Eric Kim

Erik Piepenburg (DINING OUT: First Dates, Defiant Nights, and Last Call Disco Fries at America's Gay Restaurants) launch with Patrick Healy

Adam Roberts (FOOD PERSON) debut novel with Deb Perelman

Hawa Hassan (SETTING A PLACE FOR US: Recipes and Stories of Displacement, Resilience, and Community from Eight Countries Impacted by War) with Kimberly Drew

Omowale Adewale (BROTHA VEGAN: Black Men Speak on Food, Identity, Health, and Society) presentation

Laurie Woolever (CARE AND FEEDING) reading

Ledia Xhoga (MISINTERPRETION) debut

KC Hysmith & Justine Orlovsky-Schnitzler (AN AMERICAN GIRL ANTHOLOGY: Finding Ourselves in the Pleasant Company Universe) with Lauren Dozier

Casey Elsass (WHAT CAN I BRING: Recipes to Help You Live Your Guest Life) cookbook launch with Sohla El-Waylly

B. Dylan Hollis (BAKING ACROSS AMERICA: A Vintage Recipe Road Trip) exclusive edition cookbook launch

Adam Roberts (FOOD PERSON) with Joanna Goddard

Daria Lavelle (AFTERTASTE) launch with Julia Phillips

Storytime with Julie Leung & illustrator Melissa Iwai (A BANQUET FOR CECELIA)

Jill Damatac (DIRTY KITCHEN: A Memoir of Food and Family) with Jose Antonio Vargas

ASIAN AMERICAN WOMEN IN FOOD: Chefs and Entrepreneurs panel featuring Caroline Choe with Chitra Agrawal, Lauren Tran, Irene Yoo, and Abi Balingit

Tyler Malek (AMERICA’S MOST ICONIC ICE CREAMS: A Salt & Straw Cookbook: Classic Flavors and Creative Riffs) with Katie Lee Biegel

The ABC Digest with Ashley Chang & Jeffrey Chan (TASTING DIM SUM) cuisine board book launch

ASIAN AMERICAN WOMEN IN FOOD: Writing and Media panel featuring Caroline Choe with Cathy Erway, Emi Boscamp, Genevieve Yam, Liza DeGuia, and Pooja Makhijani

Rick Martínez (Salsa Daddy) cookbook signing and conversation with Eric Kim

Nadiya Hussain (Cook Once, Eat Twice) cookbook launch and conversation with David Tamarkin

Mamrie Hart (All I Think About is Food) signing line

Mamrie Hart (All I Think About is Food) cookbook launch

LIFTed UNITED

Our mission is to showcase and connect the global literary community with their audiences. Including writers, readers, publishers, independent bookstores, literary organizations, book festivals, and book clubs and then we invite in the world. We welcome you to our literary hub.